Chef Francesco Montano loves to stroll in his kitchen garden in search of new recipes. Each season brings the flavours and scents of fresh vegetables, fruits and herbs that inspire the menu at Bleu d'Orange at Four Seasons Resort Marrakech.
Launched in January 2012, Travel and Tour Asia, a travel trade media and an information platform, is an all-inclusive B2B travel ezine catering to our readers in Asia. [TTWASIA.BLOGSPOT.COM]
Friday, 18 January 2013
Inspiration from the Chef's Garden at Four Seasons Resort Marrakech
Chef Francesco Montano loves to stroll in his kitchen garden in search of new recipes. Each season brings the flavours and scents of fresh vegetables, fruits and herbs that inspire the menu at Bleu d'Orange at Four Seasons Resort Marrakech.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment